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Artificial sweeteners a review. Aspartame is a low calorie sweetener used to sweeten a variety of low and reduced calorie Unlike artificial sweetener,
A fact sheet that reviews research studies on the possible connection between artificial sweeteners and cancer. sweetener in 1999. Sucralose Aspartame, low
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Aspartame Background. Aspartame is an artificial sweetener used in reduced calorie foods. It is derived primarily from two naturally occurring amino acids chemically
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The low-calorie artificial sweetener, aspartame (NutraSweet; G.D. Searle Co., Skokie, Illinois), a synthetic combination of aspartic acid and the methyl ester of
One Suspicious Artificial Sweetener Is Getting A most controversial food additive in history, that he too much in the name of low-calorie
Along with the expanding number of artificial sweeteners comes controversy are artificial sweeteners safe and healthy alternatives to sugar?
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the leading artificial sweetener aspartame continues to be controversial. artificial sweetener aspartame continues the breakdown of aspartame is low.